Birthday cakes, made to order
Layer cakes baked, filled and finished by hand in our Marietta kitchen — for birthdays, showers, retirements and any excuse you can think of.
Enquire about a cakeHow a cake order works
Four straightforward steps from first phone call to candles.
Tell us the occasion
Call or email with the date you need it, roughly how many people you're serving, and what the celebration is. That's enough for us to start.
Choose your flavours
Pick a cake, a filling and a frosting — or describe a favourite dessert and let us translate it into layers.
Agree the look
Send us a photo, a colour, or just a mood. We work in buttercream, fresh fruit and simple hand-piped lettering rather than fondant sculpture.
Collect it fresh
Your cake is baked and finished close to your date, boxed for the drive, and ready to pick up at the bakery.
Flavours we bake often
A starting point, not a limit — if you've got a family favourite, ask us.
Vanilla bean & raspberry
Butter vanilla layers, raspberry jam made in-house, vanilla bean buttercream. The classic birthday cake, done properly.
Deep chocolate
Dark cocoa layers, whipped chocolate ganache and a fudgy buttercream. Rich enough for grown-ups, plain enough for kids.
Southern caramel
Brown sugar cake with slow-cooked caramel and a salted buttercream, finished with a caramel drip.
Lemon & blueberry
Bright lemon layers with blueberry compote and cream cheese frosting. Our most-requested spring cake.
Cinnamon roll cake
Everything people love about our cinnamon rolls, stacked: cinnamon-swirled layers and cream cheese frosting.
Confetti
Vanilla layers full of sprinkles with a soft, sweet buttercream. Non-negotiable if you're turning six.
Let's get the date in the book
Custom cakes are made in limited numbers each week, so the earlier you reach out, the more likely we can say yes.
Get in touch